Factory supply food emulsifier e471 CAS:123-94-4
Inspection items | Standard | Test results |
Appearance | White or light yellow powder solid without impurities, odorless, tasteless | White powder solid without impurities,odorless, tasteless |
Glycerin Monostearate content | ≥ 90.0 | 99.51 |
Iodine value | ≤4.0 | 0.47 |
Free glycerin | ≤ 2.5 | 0.35 |
Freezing point | 60.0-70.0 | 62.6 |
Free acid (stearic acid) | ≤ 2.5 | 0.66 |
Arsenic (As) | ≤ 0.0001 | <0.0001 |
Heavy metals (plumbum) | ≤ 0.0005 | <0.0005 |
Application
1.Emulsifying,dispersing,foaming,antifoaming,restraining,starch,retrogradation and controlling fat condensation
2.Suitable use in protein beverage,Ice cream,Floor product,oil and fats,coffee-whitener,caramels coffees and chocolate,
chewing gum,meats products,Edible antifoaming agent and so on.
Guangzhou Cardlo Biochemical Technological Co., Ltd. established by Hong Kong Cardlo Group in 2005, which had been a leading manufacturer for food additives in China. Cardlo specialized in Distilled Glycerin Monostearateand kept endeavoringto do it better and better. The produce capability of Cardlo has reached 50000 Metric tons yearly now.
With the Vision and commission "Fight for humans health, let all humans eat healthily", Cardlo always devote to make healthly products to peoples.
1. Free sample is available
2. Customer customization
3. Short time delivery
4. Technical support
5. Welcome to our factory in Guangzhou